[1] Soup.

Soup

Ingredients:
Any vegetables you like
(I personally go for peppers, broccoli, carrots, onions. Or mixed frizen veg if theres nothing else.)
Vegetable stock cube (I use two)

How To:
Put all ingredients into a big pot with boiling water, you decide how much water is enough, I usually like to cover my veg. Add the stock cube and stir until the vegetables are soft and the stock cube has melted.

Other variables for soup:
Curried soup = add some curry powder or spices.
Smooth = put the soup into a blender after it has boiled.
Chunky = Do not blend after boiling.

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